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Organic Non-GMO Amaranth Hopi Red Dye




Product Description

Originally grown as a dye plant by the Hopi Nation The deep red flower bract is used as a dye for food and fabric. Try mixing the ground seeds with yellow corn flower to make a pink cornbread. This variety of amaranth has the deepest red seedlings of all and is prized as a microgreen and can also be used for salads. They may be  allowed to mature for seed heads and the plants make a stunning addition to the edible flower garden.   21 days for baby leaf.  0.37g/Approximately 500 seeds.       


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