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Tall plants produce large blocky fruits with thick sweet flesh that turns from green to red. Excellent for shorter seasons and northern gardens. A...
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Very tasty peppers with thick, sweet/hot walls The fruit ripen from yellow to red. Yummy addition to a salad. Stuff, saute, or eat...
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Thick-walled and heart-shaped, this is a very sweet pepper that produces many , many peppers. Easier for some than the bell peppers. Eat when green...
$3.50
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Jan Antohi was a traveling acrobat when he defected to the United States. 8 years later, in 1991, he went back to visit family and returned with the...
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Blocky sweet bell pepper with mild, sweet, thick walls and almost square shape. Approximatley 12 by 9 cm (6 by 4 inches). These can be eaten green or...
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Corno di Toro is an Italian sweet pepper grown in the Piedmont region of northern Italy. We first tasted them there at the Slow Food Conference in...
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Doe Hill is will be one of your new favorites. It produces orange,thick fleshed fruit with sweet and fruity flavour and high yields. The plants...
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Fiarielo is the famous sweet frying pepper of Napoli Italy. Highly productive plants produce long cone shaped peppers that are fried or pickled but...
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Italian heirloom since 1887. This variety is one of the more productive, disease-resistant, and most widely adapted heirloom sweet peppers available....
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Yummy red shepard type pepper with thick sweet flesh. Ripens well even in our cooler summers. We love this one for all our sweet pepper needs. Fresh,...
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