Organic Early Jalapeno Hot Pepper

Capsicum annuum A traditional early strain of very hot, blunt 6 x 2 cm (3”x1”) peppers. They can be eaten when dark green or you can wait until they ripen to a deep red.  The flavour will be much hotter at red.

65 days green- 85 days red.     SHU 5000;  0.3g/ Approx.  45 seeds.